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Experience & Qualifications
⢠Bachelorâs / Masterâs degree in Food and Nutrition, Home Science (Foods and Human Nutrition), Public Health, Social Work, Social Science, Anthropology or any related field.
⢠1-4 years of relevant experience, preferably in nutrition / public health program implementation with a reputed organization.
⢠Prior working experience with ICDS/School programs and communities preferably CMAM/WASH or nutritional programs
⢠Prior experience of working with the government departments (ICDS, DWCD, Health and Nutrition/or MDM) will be preferred.
⢠Prior working experience in CMAM program or in nutrition programs, particularly in the treatment and prevention of SAM and MAM children or/and strong knowledge of food fortification strategies and techniques will be preferred.
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