kitchen porter

Job title:

kitchen porter

Company

BaxterStorey

Job description

Company DescriptionTitle: Kitchen PorterLocation: CoventrySalary: £11.44 per hrBenefits:

  • 28 Days holiday including bank holidays
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 week’s enhanced maternity leave
  • Secondary career leave
  • Wedding/commitment day leave
  • Free meals on shift
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance
  • Discounts available on our HAPI app; high street shops, holidays & cinema
  • Wellbeing hub
  • Access to employee assistance programme
  • Cycle to work scheme

Do you have a passion for maintaining a well organised, clean kitchen that runs like a well-oiled machine? Do you have stamina, good attention to detail and communication skills? Yes? Then this is the role for you. At BaxterStorey, we believe that creating a lasting impression for our customers is not possible without the support of the entire team, that’s why we’re looking for a Kitchen Porter who strives to exceed expectations at every turn. As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for exceptional experiences and creating unforgettable moments.We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.If you are a Kitchen Porter who is enthusiastic and thrives in a harmonious and collaborative team, we would love to hear from you!Job Description

  • Clean and sanities all kitchen utensils, dishes, pots, and pans in a timely manner using appropriate equipment and cleaning agents
  • Assist in the maintenance and cleaning of kitchen equipment, including stoves, ovens, grills, and fryers
  • Assisting chefs with basic food preparation tasks, such as peeling and chopping vegetables when required
  • Properly dispose of food waste and other kitchen waste materials, adhering to recycling and waste management guidelines.
  • Always keep the kitchen and restaurant areas in a clean and tidy state
  • Properly dispose of food waste and other kitchen waste materials, adhering to recycling and waste management guidelines
  • Operate heavy equipment according to manufactures instructions.
  • co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is always delivered
  • Attend health and safety and food safety training courses as required.
  • Ensure cleaning areas under your control are maintained to the company and COSHH standards
  • Rigorously follow the unit cleaning schedules
  • Unloading deliveries and storing supplies in the appropriate areas
  • Attend all location meetings as required
  • Attend to any reasonable request made by the client or BaxterStorey Management
  • Monitor and replenish kitchen supplies, such as cleaning products, utensils, and dishware, to ensure uninterrupted kitchen operations
  • Maintain a clean and organized work area, following all health and safety regulations to ensure a safe and hygienic kitchen environment
  • Work closely with chefs, cooks, and other kitchen staff to ensure effective communication and coordination throughout food preparation and service
  • Assist with general kitchen duties as required, including sweeping and mopping floors, emptying bins, and maintaining cleanliness in dining areas

Additional InformationFor almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.Join us, and be part of the food revolution!BaxterStorey Values:ALWAYS VISIONARYWe strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.WHOLEHEARTEDLY POSITIVEWe are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.CREATIVELY COLLABORATIVEWe embrace our differences to push creativity and we work together to be better.FOREVER CONSCIOUSWe work together as a team to lead by example, protecting the planet and supporting local communities.Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.The aim is for our workforce to be truly representative of all sections of society and our customers, and for each employee to feel respected and able to give their best.And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Expected salary

£11.44 per hour

Location

Coventry

Job date

Sun, 04 Aug 2024 06:40:23 GMT

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