Menu and Catering Skills Officer

About our Organisation

The Soil Association, formed in 1946, is the only UK charity which works across the spectrum of
human health, the environment and animal welfare. That’s because we cannot tackle these issues
in isolation.

We campaign for change, we support farming innovation, we serve healthy food in communities, we
support and grow the organic market, and we protect forests. We couldn’t do any of this without
our supporters, partners, donors and dedicated staff. We make a difference in the world
where it’s needed the most.

About the Opportunity

This is an opportunity for someone who is passionate about good food:- good food being food
that is good for health, good for the environment and good for the economy. As a member of the
Scotland team, the Menu and Catering Skills Officer will play a key role in supporting the
delivery of the Soil Association’s Food for Life programme. Promoting healthy and sustainable
diets in schools and other public sector settings across Scotland, the postholder will support
caterers in their menu planning and design, helping increase their knowledge and understanding
of the programme and raise awareness. Being equally passionate about people they will also work
with a range of teams to deliver training and other support as appropriate. If you believe you
are the person to come and join our team then we would love to hear from you.

About You

You will be a highly motivated and organised individual competent in juggling multiple tasks to
support delivery of the objectives of the organisation. Capable of building and maintaining
strong relationships with a variety of stakeholders you will possess excellent interpersonal
skills. The postholder will also have outstanding verbal, written and presentation skills and
be confident working with various IT systems. If you think that you are the person to join our
team then we look forward to hearing from you.

Our Benefits

We offer a range of financial and lifestyle benefits to all our employees, including:

• 27 days annual holiday increasing to 30 days with length of service plus bank holidays (pro
  rata for part time)
• Pension scheme with ethical investment options and employer contribution increasing with
  length of service
• Free membership of the Soil Association and discounts on organic produce
• Volunteer days to give back to the local community or support green initiatives
• Family friendly policies and flexible working
• Cycle to work scheme
• Sociable and engaging workplace of professionals that share a passion for healthy,
  sustainable lifestyle and produce

Hours

30 hours per week (with flexibility to travel and on occasions work evening/weekends to support
events).

Fixed term until 31st March 2025.