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Under the line management of the PDQ Manager, the MEAL Manager is responsible for leading and managing the MEAL unit, while ensuring compliance to DRC procedures and guidelines within the country. S/he also ensures effective implementation of the monitoring, evaluation, accountability and learning strategies and global standards, supports mainstreaming MEAL throughout the PCM, and reinforces quality programme management. The MEAL Manager is responsible for providing support and/or technical guidance to country operations while overseeing country activities, overseeing, and working closely with Monitoring & Evaluation (M&E) Coordinator, Accountability & Learning (A&L) Specialist, and Information Management (IM) Officer.
Duties and Responsibilities
Country Office MEAL capacities and commitments
Results monitoring and programme quality support
Accountability
Evaluation, analysis, and learning
As Manager the post-holder is responsible for the following
Qualifications
Required:
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